Homemade pizza with soft boiled potato skins. Fasting recipes from the notebook of Italian housewives. The secret ingredient that makes it delicious

Homemade pizza with a smooth crust made of dough with boiled potatoes. Quick recipe from grandmother’s notebook. Originating in Italy, pizza is a dish that everyone loves. You can use any filling you like, which is a huge advantage if you’re on a diet, fasting, or vegetarian. Today we present a delicious Lenten pizza recipe with potato crust, with vegetarian toppings.

Homemade pizza with a smooth crust made of dough with boiled potatoes. Quick recipe from grandmother’s notebook. ingredient

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3 potatoes

1 tablespoon semolina

2 tablespoons flour

1 tablespoon margarine

1 tablespoon of breadcrumbs

See also: Lent sugar-free lemon pudding: A refreshing, simple and quick snack

For stuffing:

1 bell pepper

1/2 yellow onion

2-3 fresh mushrooms

2 tablespoons sweet corn

100 grams of tomato sauce

100 grams of broccoli

100 grams of olives

garlic clove (optional)

salt, pepper, oregano,

fresh parsley

Homemade pizza with a smooth crust made of dough with boiled potatoes. Quick recipe from grandmother’s notebook. Pre-rare mode

Peel the potatoes, cut into small cubes and boil in salted water. After boiling, they are well mashed, like mashed potatoes. When cool, add half the amount of margarine, semolina and flour and mix. Crush the garlic and mix in a small bowl with the tomato sauce.

If you like the Homemade Pizza recipe, with a smooth crust made from boiled potato dough. Lent recipe from Grandma’s notebook., You may also like this recipe for Potatoes au gratin with chicken breast. The recipe is a culinary delight. The housewife’s secret to the perfect sauce

Grease a pizza pan with the remaining margarine, coat with breadcrumbs. In the prepared tray, pour the puree and flatten to form the top. Carefully brush the tomato sauce, then sprinkle with salt, pepper, and oregano.

If you like the Homemade Pizza recipe, with a smooth crust made from boiled potato dough. Fasting recipe from Grandma’s notebook., You may also like the Moldoveneasca Pizza recipe, with a fluffy topping, cheese and mesh. Recipes that will conquer you

Place the peppers, onions and mushrooms, all chopped, on the table. Sprinkle with parsley. Bake the pizza for 30 minutes, then cut into slices and serve warm. Good appetite!

[citeste si]

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